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Vegan Miso Ramen
Maazel Maazel's two-serving vegan ramen!
Each pack contains 2 bundles of noodles and 2 pack of soups.
NO MEAT | NO FISH | NO MILK | NO EGG | NO MSG
▶︎Product Detail:
This mild spicy miso ramen is made without MSG and only uses the flavour of vegetables.
The noodles are made with 34 types of pure Japanese vegetables and rice koji, a traditional Japanese fermented ingredient.
The soup is made without using any animal extract, seafood extract, or MSG.
It's mild spicy miso flavour and well blend with white sesame.
It is a great gift for yourself or loved one who cares about health and beauty.
It is also recommended for health-conscious people who want to eat delicious and healthy ramen.
*Contain cooking wine.
**Noodles contains garlic and onion.
***Toppings are not included.
▶︎Ingredients:
Noodles [(wheat flour-Japan), vegetable paste (green leaf, komatsuna, kale, rice koji, others), salt, lye water],
Soup broth [rice miso (soybeans, rice, salt), soy sauce, sugar, sesame, extract (vegetables, yeast), soy bean paste, salt, garlic, ginger, spices, cooking wine]
CONTAINS: wheat, soy, apple, sesame
Net weight: 260g (Noodles 80gX2, Soup 50gX2)
▶︎34 vegetables
Green Leaf, Potato, Kale, Lettuce, White Sesame, Spinach, Onion, Parsley, Carrot, Zucchini, Black Sesame, Ashitaba, Yellow Bell Pepper, Burdock, Chinese Cabbage, Pea Sprouts, Ginger, Purple Sweet Potato,Purple Cabbage, Garlic, Cabbage, SoyBean, Corn, Kabocha Squash, Japanese Radish, Edamame, Red Bell Pepper, Komatsuna, Lotus Root, Leek, Celery, Eggplant, Green Bell Pepper, Asparagus.
▶︎Storage:
- The soup can be stored at room temperature.
- Keep it in a cool and dry place, avoid direct sunlight and high temperature.
▶︎Method of consume: One serving cooking method
1. Boil 500ml of water in a pot. After boiling, put a bundle of noodles into the pot and stir gently. Recommended to cook the noodle for about 1 minute 50 seconds.
2. After noodles are cooked to your preference hardness, add soup broth into the pot and stir well.
3. Add your prepared ingredients into the pot and stir well. Your delicious vegan ramen is ready to serve.
